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Red and Blue bar
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 Westina  21 Aug 18 7.17am |
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Thought that after a summer of improvements behind the scenes at Selhurst they might have at least sorted the Red and Blue bar out.
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| Dixie Eagle Chatham 21 Aug 18 8.52am |
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Agreed. Service was very poor too.
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| fromtherope In the woods of deepest Surrey 21 Aug 18 9.01am |
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The red and blue bar is a complete joke. Rubbish, warm, flat beer. The staff don't have a clue. There system for ordering drinks for half time is useless
I am enjoying being back at Selhurst and having a beer with my mates just like we have done for the past 40 years. Through Thick and thin we stick with our club. Not chairman, players or managers, OUR CLUB! |
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Frickin Saweet  South Cronx 21 Aug 18 9.15am |
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Originally posted by Westina
Thought that after a summer of improvements behind the scenes at Selhurst they might have at least sorted the Red and Blue bar out. decent lager like Stella and Fosters?
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| Westina 21 Aug 18 10.15am |
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Anything is better than flat SanMiguel or Carlsberg.
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| spartakev2 Anerley 21 Aug 18 10.19am |
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Some air conditioning would be good too..
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| Willo South coast - west of Brighton. 21 Aug 18 10.23am |
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I note the negatives around the 'Red and Blue bar' - Perhaps those who experienced such poor service should complain to the club forthwith. Supporters pay hard earned money and are deserving of far better than that !
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Seth  On a pale blue dot 21 Aug 18 4.51pm |
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All the bars and food outlets are a joke. They have been for years - no chance of getting served without missing some of the game. I'd quite like a beer and some chips at half-time but I just don't bother any more, meaning the club loses revenue. How can it be so difficult to efficiently serve customers? Other clubs and venues do it. Why are CPFC so consistently rubbish at it?
"You can feel the stadium jumping. The stadium is actually physically moving up and down" |
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eagleman13  On The Road To Hell & Alicante 21 Aug 18 5.09pm |
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Originally posted by Seth
All the bars and food outlets are a joke. They have been for years - no chance of getting served without missing some of the game. I'd quite like a beer and some chips at half-time but I just don't bother any more, meaning the club loses revenue. How can it be so difficult to efficiently serve customers? Other clubs and venues do it. Why are CPFC so consistently rubbish at it? And therein is your answer! You have to leave your seat 20mins before the end of half time Q up with the peeps who have not even gone to theirs, order double/treble what you want & then, ONLY then, can you see the whole of the 2nd half well fed & watered. Just saying . .
This operation, will make the 'Charge Of The Light Brigade' seem like a simple military exercise. |
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